Food services for students living in residence halls are provided in Texan Hall, the college's dining facility. Texan Hall is located in the Student Center. Nutritious meals are prepared by a staff of professional cooks under the management of Great Western Dining. The dining hall provides continuous meal service seven days a week during posted hours throughout the fall and spring semesters.

Meals can be purchased on a cash basis by other SPC students, employees or guests. Resident students must show their valid student identification card each time they eat in the Texan Hall.

Great Western Dining offers a variety of menu selections including soup and salad bar, sandwich bar, dessert bar, and a traditional main entree with vegetables.

For more information about dining, contact by email at Sammy Villarreal or 806.716.2395

Texan Hall Hours of Operation

Weekdays Monday-Thursday 7:15 a.m. - 6:30 p.m.
Friday 7:15 a.m. - 6:00 p.m..
Weekends Cont. Breakfast/Waffle Bar    9:00 a.m. - 9:30 a.m.
Lunch 12:00 noon - 1:00 p.m..
Dinner 5:00 p.m.. - 6:00 p.m..
Sunday Brunch 11:30 a.m. - 1:30 p.m..

Weekdays Monday-Thursday

Hot breakfast line 7:15 a.m. - 8:45 a.m.
Continental breakfast 8:45 a.m. - 10:30 a.m.
Sandwich bar 10:30 a.m. - 6:30 p.m..
Soup & salad bar 10:30 a.m. - 6:30 p.m..
Hot lunch entree line 11:00 a.m. - 1:30 p.m..
Hot dinner entree line 5:00 p.m.. - 6:30 p.m..